Back in the kitchen: quite a decent burger
October 30, 2007
Searching for a good burger isn't fun. It's depressing. You follow crazy leads (Krug's Tavern, Newark - worth a visit), eat mediocre burgers that should be better (Harvest Bistro, Closter), and generally get bitter from the experience. Or, more bitter, in my case.
The other night I was reminded that quite a decent burger can be found right in your kitchen. My kitchen, more correctly. This time around, it was a large, steakhouse style burger.
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